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Author: sarahtaber.bsky.social (did:plc:zo4loyx2rtmfw5az6aigi65o)

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uri:
"at://did:plc:zo4loyx2rtmfw5az6aigi65o/app.bsky.feed.post/3l32q5ajjuo2j"
cid:
"bafyreidgzwlxf6b53rldtkf646kzkfhuabl2agi5jw7nf2dsov3qt45hle"
value:
text:
"In marshmallow's case, its mucilage can be whipped into interesting fluffy textures.

Whereas okra's goo gets used for thickening up sauces & soups like gumbo."
$type:
"app.bsky.feed.post"
langs:
  • "en"
reply:
root:
cid:
"bafyreig7x64dolzzjmvupvyfut7edx46qqxjakbrwddl2kvw7bewvxhcli"
parent:
cid:
"bafyreiewd7nl53ytekeeprfektu4v5kfutgiijgnvzy5ntf3o5zhejlqea"
createdAt:
"2024-09-01T02:24:33.689Z"